Gilashin gilashin mai dafa abinci na iya ɗaukar 630ml na kayan abinci na ruwa, kuma jikin kwalban na waje yana da nasa ƙirar sikelin ƙarfinsa, wanda zai iya sarrafa adadin ruwa don amfani kowane lokaci. An yi kwalbar man zaitun da gilashin da ba shi da gubar kuma ana iya tsaftace shi a cikin injin wanki.
Siffofin:
- An yi shi da nau'in abinci BPA kyauta PP da gilashin da ba shi da gubar, wannan kwalban mai an gina shi da kyau don dorewa.
- Murfin juyewa tare da abin nadi na bakin karfe zai buɗe ta atomatik lokacin da kwalbar ta karkata, kuma tana rufe lokacin da take tsaye.
- Tare da gasket na silicone a cikin hular don guje wa zubar da zubewa, tabbatar da sabobin ruwa da aka adana.
- Mafi dacewa don rarraba kayan abinci na ruwa kamar man zaitun, vinegar, soya sauce, syrup, girki giya da ƙari.
Ma'aunin Dabaru:
- Digiri na girgiza zafin jiki: ≥ 41 digiri
- Matsalolin ciki (Grade): ≤ Darasi na 4
- Haƙuri na thermal: 120 digiri
Anti Shock: ≥ 0.7
- Kamar yadda, abun ciki na Pb: dacewa da ƙuntatawar masana'antar abinci
- Bacteium pathogenic: Korau
Gravity yana buɗe murfi ta atomatiktare da bakin karfe spout
Murfin yana iya rabuwa, dacewa don tsaftacewa.
Faɗin baki don sauƙin cikawa da tsabta
Rufe tare da gasket silicone don hana ruwa
Takaddun shaida:
FDA, SGS, CE takardar shedar kasa da kasa ta amince, kuma samfuranmu suna jin daɗin shahara sosai a kasuwannin duniya, kuma an rarraba su zuwa ƙasashe da yankuna sama da 30. Tsananin kula da ingancin inganci da sashen dubawa suna tabbatar da ingancin duk samfuranmu.
Kamfaninmu:
Ma'aikatarmu tana da tarurrukan bita guda 3 da layukan taro guda 10, ta yadda abin da ake samarwa a shekara ya kai guda miliyan 6 (ton 70,000). Kuma muna da 6 zurfin-aiki bita wanda ke da ikon bayar da sanyi, tambari bugu, feshi bugu, siliki bugu, engraving, polishing, yankan don gane "daya-tasha" aiki style kayayyakin da ayyuka. FDA, SGS, CE takardar shedar kasa da kasa ta amince, kuma samfuranmu suna jin daɗin shahara sosai a kasuwannin duniya, kuma an rarraba su zuwa ƙasashe da yankuna sama da 30.
Samfura masu dangantaka:
