Cika zafi da sanyi hanyoyi biyu ne don kwantiragin marufi masu lalacewa da abinci. Wadannan hanyoyi guda biyu ba za a ruɗe su da yawan zafin jiki ba; Kodayake zafi mai zafi da cikewar sanyi sune hanyoyin adanawa, zazzabi mai cikawa zai shafi dankon ruwa kuma don haka daidaiton injin tattarawa. Don cimma madaidaicin ƙarshe game da wace hanyar ciko ce mafi kyau ga samfur, dole ne a fahimci manyan bambance-bambancen da ke tsakanin su biyun.
Cika Zafi
Cika zafi shine tsarin samar da ruwa na gama gari wanda ke kawar da amfani da abubuwan kiyayewa da sauran sinadarai. Cike mai zafi shine pasteurization na samfuran ruwa ta amfani da tsari na ɗan gajeren lokaci mai zafi (HTST) ta hanyar musayar zafi akan kewayon zazzabi na 185-205 Fahrenheit. Abubuwan da aka cika da zafi suna kwalabe a kusan digiri 180 F, kuma ana riƙe akwati da hula a wannan zafin jiki na daƙiƙa 120 kafin a sanyaya su ta hanyar nutsewa a cikin tashar sanyaya mai fesa. Bayan mintuna 30 a cikin tashar sanyaya, yawancin samfuran suna fitowa ƙasa da digiri Fahrenheit 100, a wannan lokacin ana lakafta su, an tattara su, kuma a loda su cikin tire.
Ana amfani da cika zafi don haɗa kayan abinci na acidic. Misalan abincin da suka dace don cika zafi sun haɗa da sodas, vinegar, miya na tushen vinegar, abubuwan sha na wasanni, da ruwan 'ya'yan itace. Akwai nau'ikan kwantena daban-daban da yawa waɗanda ke aiki da kyau don matakan cika zafi, kamar gilashi, kwali, da wasu, amma ba duka ba, robobi.
Cika sanyi
Cika sanyi tsari ne na cikawa da ake amfani da shi don samfura kamar abubuwan sha na wasanni, madara, da ruwan 'ya'yan itace sabo.
Ba kamar cikawa mai zafi ba, cikewar sanyi yana amfani da yanayin sanyi sosai don kashe ƙwayoyin cuta. Tsarin cika sanyi yana amfani da iska mai sanyi don fesa fakitin abinci da bakara su kafin loda su. Ana kuma ajiye abinci a sanyaye har sai an loda shi cikin kwantena. Cika sanyi ya shahara tare da yawancin abokan cinikinmu saboda ba sa buƙatar amfani da abubuwan kiyayewa ko sauran abubuwan abinci don kare abinci daga tasirin zafi mai zafi na tsarin cika zafi. Kusan kowane kwandon marufi yana aiki da kyau don tsarin cika sanyi.
Tsarin cika sanyi yana da fa'ida ga masana'antu da samfuran da yawa saboda cikewar zafi yana da iyakancewa wanda zai iya haifar da matsala ga samfuran. Yawancin kayan abinci da abin sha, kamar madara, ruwan 'ya'yan itace, wasu abubuwan sha, da wasu magunguna, ana ba da shawarar musamman don tsarin cikewar sanyi saboda yana ragewa ko guje wa buƙatar abubuwan adanawa da ƙari kuma har yanzu suna kare samfurin daga kamuwa da cuta.
XuzhouAnt Glass Products Co., Ltd ƙwararren mai ba da kayayyaki ne a masana'antar gilashin gilashin kasar Sin, galibi muna aiki akan nau'ikan kwalabe na gilashi da gilashin gilashi. Har ila yau, muna iya ba da kayan ado, bugu na allo, zanen fesa da sauran zurfin aiwatarwa don cika ayyukan "shagon tsayawa ɗaya". Xuzhou Ant gilashin ƙwararrun ƙwararrun ƙungiyar ce wacce ke da ikon keɓance marufi na gilashi daidai da buƙatun abokan ciniki, kuma suna ba da ƙwararrun mafita ga abokan ciniki don haɓaka ƙimar samfuran su. gamsuwar abokin ciniki, samfuran inganci masu inganci da sabis masu dacewa sune manufofin kamfaninmu. Mun yi imanin cewa muna da ikon taimakawa kasuwancin ku don haɓaka ci gaba tare da mu.
Ku Biyo Mu Domin Karin Bayani
Idan kuna sha'awar samfuranmu, da fatan za a ji daɗituntube mu:
Email: rachel@antpackaging.com/ claus@antpackaging.com
Lambar waya: 86-15190696079
Lokacin aikawa: Satumba-22-2022