Kev txiav txim siab ntawm cov khoom ntim zoo yog qhov loj rau cov neeg tsim khoom jam / zib ntab. Cov lus nug uas nquag nug ntawm cov chaw tsim khoom jam / zib ntab yog vim li cas lawv yuav tsum ntim lawv cov khoom hauv lub khob iav thiab tsis yog lwm yam khoom ntim.
Nov yog ob peb lub laj thawj vim li cas iav hub yog qhov ntim zoo tshaj plaws:
iavLub thawvis Utsis muaj zog:
Jams, zib mu thiab lwm yam khoom noj muaj ib tug tshwj xeeb muaj pes tsawg leeg, uas yuav tsum tau cov khoom ntim yog unreactive. Nyob rau hauv lub ntim jam, txoj cai sib tov ntawm acid, qab zib, thiab pectin yuav tsum ua kom tiav cov qauv gel xav tau. Tsis tas li ntawd, lub boiling ceev yuav tsum tau tshem tawm cov dej sai sai, kom mloog zoo rau cov sib tov ua ntej nws darkens thiab poob nws muaj peev xwm raws li ib tug gel. Cov kua qaub tuaj yeem cuam tshuam nrog cov khoom ntim xws li yas thiab hlau, uas tuaj yeem hloov pauv qhov tsw, saj, thiab qhov zoo ntawm cov khoom sib nrug los ntawm kev cuam tshuam kev noj qab haus huv ntawm cov neeg siv khoom tsis zoo. Qhov teeb meem no tuaj yeem kho tau los ntawm kev siv lub khob ntim rau ntim jam, jelly thiab lwm yam khoom noj.
iavLub thawvTso cai rau kev xa hluav taws xob kub:
Kev xa hluav taws xob kom raug yog tsim nyog los xyuas kom meej qhov zoo saj thiab tsw ntawm cov ntim jam. Yog tias peb muab ob lub raj mis - ib lub khob thiab ib lub yas - ntawm tib lub thickness, lub khob yuav tso cai rau 5-10 lub sij hawm hloov hluav taws xob sai dua li cov yas. Qhov no yog vim tias iav yog tsim los ntawm cov khoom siv ntuj xws li xuab zeb thiab limestone, uas tso cai rau cov cua sov sai heev.
iavLub thawvHeat Resistant yog:
Txij li cov iav rhawv zeb muaj qhov zoo ntawm kev ua kom tsis muaj cua sov, cov khoom jam ntim rau hauv nws nyob twj ywm raws li nws yuav tsum tau txawm tias kub heev li 400 celsius. Cov iav hub kuj tuaj yeem tiv taus qhov kub thiab txias hloov pauv raws li nws hloov cov cua sov kom haum rau cov khoom. Yog li ntawd, cov neeg tsim khoom uas muag lawv cov khoom jam nyob rau hauv cov cheeb tsam uas qhov kub thiab txias ncav cuag qhov siab tshaj plaws, cov iav tsuas yog cov khoom siv uas tuaj yeem txhim kho txee lub neej ntawm lawv cov khoom.
Iav Pab Tsim Hom Rov Qab Tus Nqi:
Feem ntau, tom qab jam / jelly tiav lawm, cov iav hub yog siv los khaws cov khoom xws li pickles, spices, oils, staples, thiab lwm yam uas muaj cov khoom siv ntxiv ntxiv thiab nco ntsoov cov neeg siv khoom ntawm cov jam uas nws tau yuav dhau los. Yog li siv iav hub tuaj yeem ua rau cov neeg siv khoom yuav koj cov khoom tsis tu ncua thiab tuaj yeem txhim kho cov neeg siv khoom siab ncaj.
iavHRaws li tus hwm thiab ntxim nyiam saib:
Tsis muaj cov khoom ntim tuaj yeem tuav iav raws li cov qauv no. Nws yog ib txwm nyob rau hauv tus neeg siv lub siab xav, mus yuav cov khoom uas zoo li ntxim nyiam thiab hwm, thiab vim li no, siv iav hub tuaj yeem ua rau muaj kev muag khoom ntawm jam / jelly thiab pab nce cov kab hauv qab. Ib tus neeg siv khoom tuaj yeem nqa lub diav kawg ntawm jam tawm ntawm lub hub yam tsis hloov nws cov duab thiab kev zoo nkauj.
Glass Pom Zoo FDA Status:
iav yog tib lub ntim khoom noj uas tau siv dav siv los ntawm Food and Drug Administration (FDA) raws li txoj cai. Nws kuj tseem suav hais tias yog qhov kev ntseeg siab thiab pov thawj ntim rau kev noj qab haus huv, saj, thiab ib puag ncig. Yog li ntawd, iav hub yog suav tias yog qhov zoo tshaj plaws rau cov khoom ntim xws li jams thiab jellies thoob plaws ntiaj teb.
Hais txog peb
Peb yog cov kws tshaj lij kev lag luam hauv Tuam Tshoj txoj kev lag luam iav, peb tsuas yog ua haujlwm ntawm cov iav fwj zaub mov, lub raj mis ntses, lub raj mis cawv, thiab lwm yam khoom siv iav. Peb kuj muaj peev xwm muab kev kho kom zoo nkauj, tshuaj ntsuam luam ntawv, tshuaj pleev xim thiab lwm yam kev sib sib zog nqus ua kom tiav "ib-nres khw" cov kev pabcuam.
Vim Li Cas Xaiv Peb
Peb lub tuam txhab muaj 3 lub rooj cob qhia thiab 10 cov kab sib dhos, kom cov khoom tsim tawm txhua xyoo yog txog 6 lab daim (70,000 tons). FDA, SGS, CE daim ntawv pov thawj thoob ntiaj teb tau pom zoo, thiab peb cov khoom tau txais txiaj ntsig zoo hauv kev lag luam thoob ntiaj teb, thiab tau muab faib rau ntau tshaj 30 lub teb chaws thiab cheeb tsam.
Yog tias koj txaus siab rau peb cov khoom, thov koj xav tiv tauj peb:
Email:max@antpackaging.com/ cherry@antpackaging.com
Xovtooj: 86-15190696079
Post lub sij hawm: Oct-20-2021