500ml Wide Mouth Metal Screw Cap Mason Glass Pickle Jar

Nkọwa dị mkpirikpi:


  • Ojiji:Jam, mmanụ aṅụ, jelii, pickle, ketchup, tabasco na ihe oriri ndị ọzọ
  • Ike:500ml
  • Agba:Kpochapụ
  • Ụdị akara:Okpu ịghasa
  • Nhazi:Ụdị karama, Mbipụta akara, Ihe mmado / akara, igbe mbukota
  • Ihe atụ:Nlereanya efu
  • Nbunye ngwa ngwa:3-10 Days (N'ihi na ngwaahịa na ngwaahịa: 15 ~ 40 ụbọchị mgbe nata ugwo.)
  • Nkwakọ ngwaahịa:Katọn ma ọ bụ osisi pallet nkwakọ
  • Ọrụ OEM/ODM:anabatara

Nkọwa ngwaahịa

Mkpado ngwaahịa

Na mfe minimalistic imewe, a kpochapụwo iko mason jar na-anya isi nke versatility. N'ịbụ nke ejiri okpu igwe chekwaba ya, ite a ga-enye ihe mgbawa mmiri na nchekwa ikuku na ngwongwo gị. Ọ dị mma maka candies, yoghurt, pudding, nri kichin, oat na nri ndị ọzọ kwa ụbọchị. Ọ bụrụ na ịchọrọ otu ite iko, otu ngwaahịa ngwaahịa anyị ga-arụ ọrụ na gị ka ịchọta ngwọta kacha mma dị. Na mgbakwunye, Team Design anyị nwere ike inyere gị aka na mkpa imewe gị niile site na imepụta akara ruo na ngwa labelụ.

Usoro usoro:

Ogo ujo mgbochi ọkụ: ≥ 41 degrees
Nchegbu nke ime (ọkwa): ≤ Ọkwa 4
Nkwadebe okpomọkụ: 120 degrees
Mgbochi mgbochi: ≥ 0.7
Dị ka, Pb ọdịnaya: kwekọrọ na mmachi ụlọ ọrụ nri
Bacteium pathogenic: adịghị mma

iko mason ite

Oghere zuru oke maka ịde aha dị mfe

iko pickle ite

Ọnụ sara mbara: dị mfe imeju ngwaahịa gị

iko nri ite

Gbochie ala na-amị amị

iko mason ite

Igwe mkpuchi igwe

Asambodo

FDA, SGS, CE asambodo mba ụwa kwadoro, na ngwaahịa anyị na-enwe nnukwu ewu ewu n'ahịa ụwa, ma kesaa ya na mba na mpaghara 30 dị iche iche. Sistemụ njikwa mma siri ike na ngalaba nyocha na-ahụ na ngwaahịa anyị niile dị mma.

cer

Ụlọ ọrụ anyị

Ụlọ ọrụ anyị nwere ogbako 3 na ahịrị mgbakọ 10, nke mere na mmepụta mmepụta kwa afọ ruru nde isii (ton 70,000). Na anyị nwere 6 miri-nhazi ogbako nke na-enwe ike na-enye frosting, logo obibi, ịgba ebipụta, silk obibi, kanye, polishing, igbutu ịghọta "otu-akwụsị" ọrụ ụdị ngwaahịa na ọrụ maka gị. FDA, SGS, CE asambodo mba ụwa kwadoro, na ngwaahịa anyị na-enwe nnukwu ewu ewu n'ahịa ụwa, ma kesaa ya na mba na mpaghara 30 dị iche iche.


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