Mason mitsukozimabwera mosiyanasiyana, koma chosangalatsa pa iwo ndikuti pali milomo iwiri yokha. Izi zikutanthauza kuti mtsuko wa Mason wapakamwa 12-ounce uli ndi chivindikiro chofanana ndi mtsuko wa Mason wapakamwa 32-ounce. M'nkhaniyi, tikudziwitsani zamitundu yosiyanasiyana ndikugwiritsa ntchito mitsuko ya Mason, kuti mutha kusunga bwino chakudya chanu.
Pakamwa nthawi zonse:
Kukula kwapakamwa kokhazikika kwa mtsuko wamaso ndi kukula koyambirira. Tonse timadziwa mawonekedwe a mitsuko ya Mason yokhala ndi pakamwa wamba, ndiye ngati mukufuna kuti mitsuko yanu ya Mason ikhale yowoneka bwino ya zivundikiro zopindika ndi matupi akulu, ndiye pitani ndi pakamwa pawo. The awiri a muyezo pakamwa kukula ndi 2.5 mainchesi.
| Mphamvu | Mtundu | Zogwiritsa |
| 4 oz | odzola | Jam, odzola, zokhwasula-khwasula |
| 8oz pa | theka pinti | Makapu, zaluso, cholembera cholembera |
| 12 oz | 3/4 pini | Chidebe cha makandulo, chakudya chouma, chogwirizira mswachi |
| 16oz pa | pinti | Chikho chakumwa, vase yamaluwa, choperekera sopo |
| 32oz pa | quart | chakudya chouma, chidebe chosungira, magetsi a DIY |
Pakamwa patali:
Mitsuko yapakamwa yotakatazinadziwika pambuyo pake ndipo zinakhala zokondedwa kwa anthu ambiri chifukwa zinali zosavuta kuyeretsa chifukwa mumatha kuika dzanja lanu lonse mkati kuti mukolole bwino.
Anthu omwe amakonda kuloza amakondanso mitsuko yapakamwa yotakata ya Mason chifukwa ndikosavuta kuti aike chakudya m'mitsuko popanda kutaya chilichonse. Kukula kwapakamwa kwakukulu ndi mainchesi atatu.
| Mphamvu | Mtundu | Zogwiritsa |
| 8oz pa | theka pinti | Zokhwasula-khwasula, uchi, kupanikizana, maswiti |
| 16oz pa | pinti | Zotsala, imwani chikho |
| 24oz pa | pint & half | Msuzi, mchere |
| 32oz pa | quart | Chakudya chouma, chimanga |
| 64oz pa | theka la galoni | Fermentation, chakudya chouma |
4oz (Quarter-Pint) Mason Mitsuko:
Mtsuko wa 4 oz Mason ndi kukula kochepa kwambiri. Imatha kusunga mpaka theka la chikho cha chakudya kapena chamadzimadzi, ndipo chifukwa cha kukula kwake, imangobwera pakamwa nthawi zonse. Kutalika kwake ndi 2 ¼ mainchesi ndipo m'lifupi ndi 2 ¾ mainchesi. Nthawi zambiri amatchedwa "jelly mitsuko", amagwiritsidwa ntchito popanga ma jellies ochepa okoma komanso okoma. Kukula kokongolaku ndikwabwino kusungira zosakaniza zokometsera, ndi zotsalira, kapena kuyesa ntchito za DIY ngati Mason jarring succulents!
8oz (Half-Pint) Mason Mitsuko:
8 oz Mason jar imapezeka muzosankha zonse zanthawi zonse komanso zapakamwa mokulirapo, zokhala ndi mphamvu yofanana ndi ½ pint. Mitsuko yanthawi zonse ya 8 oz imayeza mainchesi 3 ¾ utali ndi mainchesi 2 ⅜ m'lifupi. Mtundu wapakamwa patali udzakhala mainchesi 2 ½ m'litali ndi mainchesi 2 ⅞ mkatikati. Uwu ndiwonso kukula kotchuka kwa jams ndi jellies. Kapena, gwedezani gulu laling'ono la saladi mumtsuko wamasoni. Magalasi ang'onoang'ono a theka-pint awa ndi abwino kuti agwiritsidwe ntchito ngati magalasi akumwera. Komanso angagwiritsidwe ntchito kupanga milkshakes. Mitsuko imeneyi imagwiritsidwanso ntchito ngati zosungirako mitsuko yokongoletsera komanso zonyamulira tiyi.
12oz (Three-Quarter Pint) Mason Mitsuko:
12 oz Mason jar imapezeka pakamwa nthawi zonse. Mitsuko yapakamwa yokhazikika ya kukula uku ndi mainchesi 5 ¼ ndi 2 ⅜ m'lifupi pakati. Wamtali kuposa mitsuko 8 oz, 12-ounce Mitsuko ya Mason ndi yabwino kwa masamba "aatali" monga katsitsumzukwa kapena nyemba. Zachidziwikire, izi ndizabwinonso kusunga zotsalira, zowuma, ndi zina.
16oz (Pint) Mason Mitsuko:
Mitsuko ya 16oz yamasoni imabwera m'mitundu yonse komanso yapakamwa. Mitsuko yokhazikika pakamwa 16-ounce ndi mainchesi 5 muutali ndi mainchesi 2 ¾ m'lifupi pakatikati. Mitsuko yapakamwa yotakata 16-ounce ndi mainchesi 4⅝ muutali ndi mainchesi 3 m'lifupi pakatikati. Mitsuko yapamwamba iyi ya 16 oz ili paliponse! Iwo mwina ndi otchuka kwambiri kukula. Mitsuko imeneyi nthawi zambiri imagwiritsidwa ntchito kusunga zipatso, ndiwo zamasamba, ndi pickles. Ndibwinonso kusunga zinthu zouma, monga nyemba, mtedza, kapena mpunga, komanso kupanga mphatso zopangira kunyumba.
24oz (1.5 pint) Mason Mitsuko:
Mitsuko ya 24oz yamason imabwera pakamwa pakamwa. Zabwino kwa katsitsumzukwa zamzitini, sosi, pickles, soups, ndi mphodza.
32oz (Quart) Mason Mitsuko:
Mtsuko wapakamwa wa 32 oz ndi 6 ¾ mainchesi muutali ndi mainchesi 3 ⅜ m'lifupi pakati. Mtundu wapakamwa patali uli ndi kutalika kwa mainchesi 6½ ndi m'lifupi mwake ndi mainchesi 3 ¼. Mitsuko imeneyi ndi yabwino kusunga zinthu zouma zogulidwa mochuluka, monga ufa, pasitala, chimanga, ndi mpunga! Kukula uku ndikofala pama projekiti a DIY. Uku ndi kukula kwakukulu kopangira miphika kapena zojambula ndikugwiritsa ntchito monga okonzekera.
64oz (Half-Galoni) Mason Mitsuko:
Uwu ndi mtsuko waukulu wa Mason womwe umakhala ndi theka la galoni. Nthawi zambiri imapezeka mumtundu wapakamwa waukulu wokhala ndi kutalika kwa mainchesi 9 ⅛ ndi m'lifupi mainchesi 4 pakati. Mtsuko uwu ndi wabwino kwambiri popangira zakumwa pamaphwando monga tiyi wa iced, mandimu atsopano, kapena mowa wa zipatso!
Mason Jar Refrigeration Notes
Mukamagwiritsa ntchito mitsuko ya Mason m'firiji, pali njira zina zofunika kuzisamala kuti mutsimikizire chitetezo cha chakudya komanso moyo wautali wautali. Nazi zina zofunika kuziganizira:
Pewani kutentha kwakukulu: mutachotsa mtsuko wa Mason mufiriji, usiyeni ukhale mpaka kutentha kwa chipinda musanatsegule kuti musaphwanye mtsukowo chifukwa cha kusiyana kwakukulu kwa kutentha.
Yang'anani chisindikizo: Onetsetsani kuti chivindikiro cha mtsuko wa Mason chimatseka mwamphamvu pakagwiritsidwa ntchito kulikonse kuti musunge zotsekemera mkati mwa mtsuko.
Pewani kugwiritsa ntchito makina ochapira mbale ndi ma microwave: Mitsuko ya masoni siyoyenera kuchapa kapena kuwotcha mu chotsukira mbale kapena mu microwave.
Samalani zakuthupi: chivindikiro choyambiriracho chimapangidwa ndi tinplate, khalidwe, ndi zosavuta kunyamula, koma osati zinthu zosagwira dzimbiri, mutatha kuyeretsa, chonde yesetsani kuumitsa ndi nsalu kuti pamwamba pakhale youma.
Pewani kugundana: tcherani khutu ku malo ndi malo osungira, ndipo pewani kugogoda kapena kugunda, monga momwe zapezeka kuti zatulutsa ming'alu yaying'ono, chonde musapitirize kugwiritsa ntchito.
Pomaliza:
M'dziko lazakudya zam'nyumba, kusankha mitsuko yoyenera yowotchera ndikofunikira kuti musunge bwino chakudya. Nthawi zonse muzikumbukira kumveka kumenekoMitsuko yamagalasi a Masonndizoyenera kudya zakudya zamzitini monga jamu, ma jeli, salsa, sosi, zodzaza pie, ndi masamba. Mitsuko ya Mason yapakamwa yotakata imakhala ndi mipata yokulirapo yomwe imapangitsa kusungitsa kosavuta komanso koyenera kusunga zipatso ndi ndiwo zamasamba.
Ngati mukufuna zinthu zathu, chonde omasukaLumikizanani nafe:
Email: rachel@antpackaging.com / shirley@antpackaging.com / merry@antpackaging.com
Tel: 86-15190696079
Titsatireni Kuti Mumve Zambiri
Nthawi yotumiza: Sep-12-2023