Muri iki gihe ku isoko rya whisky, abantu bakeneye amacupa yikirahure ni menshi, kandi ubwoko bwinshi bwibirango nuburyo bishobora gutera urujijo kubakoresha ndetse nabatanga ibicuruzwa munganda za whisky. Nkigisubizo, guhitamo iburyoicupa ry'ikirahuri kuri whiskyyahindutse icyifuzo cyingutu nyinshi zenga inzoga.
Muri iki kiganiro, tuzakwereka ibyo ukeneye kumenya kuri whisky nuburyo bwo guhitamo amacupa meza yikirahure ya whisky kubirango byawe!
Ubwoko bwa whisky
Whisky ibinyujije mu gutandukanya ibinyampeke hanyuma amaherezo igashyirwa muri barrique ishaje ya whisky, kandi ibyiciro byinshi bya whiski bitatu byingenzi, bivuga kuri malt whisky, whisky yintete, hamwe na whiski ivanze. Ibihugu bitanu by'ingenzi bya whiski ni Amerika, Kanada, Scotland, Irilande, n'Ubuyapani, nabyo bifite umwihariko.
Gutondekanya kubikoresho fatizo:
Malt Whisky: uburyohe buraryoshye kandi buri ruganda ruzaba rufite uburyo butandukanye, mubisanzwe bikozwe no gusibanganya kabiri mumuringa wumuringa, bisaba amafaranga menshi.
Malt Yera: Yakundaga kwitwa Blended Malt, ariko mu myaka mike ishize Scotland yongeye gushyira izina kuri Pure Malt, ivuga ku ikoreshwa rya divayi zirenga ebyiri, gukoresha imiti ya sayiri, kuvanga, no gucupa kwa whiski.
Intete za Whisky: Ibinyampeke nkibikoresho fatizo, hamwe nuburyo bumwe bwo gusya, no gusaza, uburyohe burimo ibirungo byinshi, hamwe nimpumuro nziza yintete nuburyohe, mubisanzwe hamwe na divayi ikomeza kubyara umusaruro, igiciro kiri hasi; kugurishwa gake ukundi, mubisanzwe hamwe na malt whisky ivanze na whisky ivanze kugirango igurishwe.
Gutondekanya igihugu:
Usibye gushyira mu byiciro whisky n'ibikoresho fatizo, abantu benshi bakunze gukoresha ibihugu bitanu byambere bitanga umusaruro kugirango batandukane whiski, ari yo Amerika, Scotland, Kanada, Ubuyapani, na Irilande kugira ngo umusaruro wose.
Whisky y'Abanyamerika: Kurangwa n'ibigori nk'ibanze by'ibanze, ubwoko buzwi cyane ni bourbon whisky ikomoka kuri Kentucky, isaba ibigori birenga 51% nk'ibikoresho fatizo, bivangwa na rye, malt ya sayiri, n'ibindi binyampeke, hanyuma bigashyirwa muri shyashya-shyashya yo muri Amerika yera igiti cyera kugeza byibuze imyaka 2 cyangwa irenga, hamwe nuburyohe bukomeye.
Scotch Whisky: Guverinoma y'Ubwongereza iteganya ko whisky igomba gukorerwa muri otcosse, ikoresheje amazi na malt ya malt gusa nk'ibikoresho fatizo, kandi nyuma yo kuyitandukanya kabiri, ishaje mu biti by'imyelayo mu gihe kirenze imyaka itatu, hamwe n'inzoga nyinshi mu macupa. ntigomba kuba munsi ya 40%. Mu bice bitandukanye by’umusaruro, kandi bigabanijwemo imisozi miremire, Ibibaya, Islay, Speyside, na Campbeltown ahantu hatanu, kubera ko imiterere n’ikirere bitandukanye cyane, kandi uburyohe nabwo buratandukanye cyane, bukunzwe cyane nabanya Tayiwani.
Whisky yo muri Kanada: Ahanini ikozwe mu ruvange rwumushwagara, ibigori, na sayiri, hamwe no guhindagura ubudahwema kugirango habeho whisky yimbuto kuko umubiri nyamukuru w uburyohe usanga woroshye, akenshi ukoreshwa nkuwivanga.
Whisky yo mu Buyapani: Ibikoresho fatizo n’ikoranabuhanga bya whisky y’Ubuyapani byaturutse muri otcosse, ariko ukurikije uruganda rutandukanye, usanga hari byinshi bitandukanye mu buryo bwo kubyaza umusaruro, hamwe nuburyohe butandukanye hamwe nuburyohe bworoshye, buzengurutse, bukwiriye kunywa amazi na urubura hamwe nifunguro.
Whisky yo muri Irlande: Kimwe na Scotch whisky, ibikoresho nyamukuru byiyongera kuri sayiri byongewemo bike by ingano, ingano, na oati, bigomba gutoborwa inshuro 3 kugirango bikore, uburyohe burusheho kugarura ubuyanja kandi bwera.
Ibintu ugomba gusuzuma muguhitamo amacupa ya whisky
Ibikoresho: Ibikoresho by'icupa rya whiski bigira ingaruka zikomeye kumiterere no kuryoha bya whiski yabitswe. Ibikoresho bisanzwe bya icupa rya whisky biboneka kumasoko uyumunsi harimo ibirahuri, ceramic, na kristu. Muri byo, amacupa yikirahure niyo akunze kuboneka kuko ari meza, ahamye mubwiza, kandi byoroshye kuyasukura. Ku rundi ruhande, amacupa ya Ceramic, akora neza kuri whiski zabitswe igihe kirekire kubera ibintu bifatika. Ku rundi ruhande, amacupa ya Crystal, akoreshwa kenshi muri whisky yo mu rwego rwo hejuru kubera agaciro kayo na kamere yoroshye.
Igishushanyo: Igishushanyo cyaicupa rya whiskyni kimwe mu bintu by'ingenzi mu guhitamo. Birenze urugero kandi bishushanyije birashobora kugabanya uwakusanyije agaciro ka whisky. Kubwibyo, mugihe uhisemo igishushanyo cyamacupa ya whisky, urashobora gutekereza kubintu byoroshye, byoroshye, kandi bidasanzwe. Kurugero, amwe mumacupa ya classique ya classique ya marike menshi, nkamacupa ya diyama kare ya diyama ya serie itukura ya Johnnie Walker hamwe n’amacupa y’inyamaswa zifite amaguru atatu ya Green Label, arashobora kongera cyane uwakusanyije agaciro k'amacupa ya whiski. Reba ibicupa bishushanyijeho ibicuruzwa bizwi cyane bya whisky nka Macallan, Glenlivet, Chivas Regal, Johnnie Walker, nibindi.
Ubushobozi: Ubusanzwe Whisky icupa muri ml 50, ml 70, ml 75, ml 100, ml 200, ml 375, 500 ml, 700, ml 750, litiro 1, nubundi bunini. Amacupa akunze kugaragara ya whisky ni 700ml cyangwa 750ml.
Ibara: Ibara ry'icupa rya whiski rishobora kwerekana ibintu bimwe na bimwe, nka flavour.
Imiterere y'icupa rya whisky ya kera:
Amacupa ya whisky akenshi atanga ubuhamya bwamateka akomeye yibirimo. Icupa gakondo rigororotse, rizwi kandi nk'icupa rya gatanu, riva mugihe whisky yagurishijwe muri kimwe cya gatanu cya gallon. Aya macupa nicyubahiro cyahise, ariko akomeza gukundwa kubworoshye no gukundwa igihe. Ku rundi ruhande, amacupa asize hasi, afite indangamanota yihariye hepfo, yashinze imizi mumigenzo yuburayi kandi ijyanye nubwiza nubuhanga.
Kubijyanye n'amacupa y'urukiramende na kare ya whisky, ntabwo yihagararaho gusa ahubwo agaragaza uburyo bugezweho bwowhisky ibirahuri. Ibicuruzwa nka Jack Daniel byazamuye iyi shusho kumiterere izwi, bituma ihwanye numubare wabo.
Amacupa yatekereje
Amacupa ya Whisky aje mubunini butandukanye. Ingano ikunze kugaragara ni Miniature (50ml), Igice cya kabiri (200ml), Pint (375ml), Icupa risanzwe (750ml), Litiro (1000ml), na Magnum (1500ml).
Buri bunini bukora intego zitandukanye kandi guhitamo ingano iboneye kubyo ukeneye ni ngombwa. Kurugero, niba ushaka kwigana whisky nshya kandi ukaba udashaka icupa ryuzuye, icupa rito cyangwa igice cya pint gishobora kuba kinini. Kurundi ruhande, icupa risanzwe nibyiza gukoreshwa kugiti cyawe cyangwa guterana guto, mugihe litiro imwe cyangwa magnum bishobora kwakira igiterane kinini cyangwa gutanga impano ishimishije kubakunzi ba whisky.
Kuki amacupa yikirahure ari meza kuri whisky?
Imiti ihamye: Ikirahure gifite imiti myinshi irwanya imiti myinshi, kandi ntigishobora gufata imiti hamwe nibintu kama muri whiski, bityo bikagumana ubwiza nuburyohe bwa whiski.
Gukorera mu mucyo: Amacupa yikirahure aragaragara cyane, ashobora kwerekana neza ibara nubuziranenge bwa whiski kandi bigahaza ibyifuzo byabaguzi byubwiza bwa whiski.
Ingamba zo kwamamaza hamwe nishusho yikimenyetso: Gukorera mu mucyo no kutoroha kwamacupa yikirahure bituma ibicuruzwa bishushanya imiterere y icupa ridasanzwe ukurikije ingamba zabo zo kwamamaza no kwerekana ibicuruzwa, byongera ubwiza bwibicuruzwa byabo.
Inyungu z'amacupa ya whisky yihariye
Guhaza ibyifuzo byihariye: Hamwe no kuzamura imibereho yabantu, abaguzi ntibagihaze nibyifuzo byingenzi byubuzima ahubwo bakurikirana ibicuruzwa bishobora kwerekana imiterere yabo nubuzima bwabo. Nkuruvange rwumuco nibikoresho, igishushanyo mbonera cya whisky, cyane cyane icupa, ryabaye inzira yingenzi yo kwerekana umuco wikiranga hamwe nubwiza bwa buri muntu.Icupa ryihariye rya whiskyirashobora guhaza abantu gukurikirana umuntu kugiti cye. Yaba impano y'ibikorwa kubigo n'ibigo cyangwa ibyo umuntu akunda icupa ridasanzwe rya whiski, amacupa ya whiski yihariye arashobora gutanga amahitamo atandukanye kugirango ahuze ibyifuzo byabaguzi batandukanye.
Gutezimbere ubucuruzi numuco wikirango: Ibigo byinshi nibigo bihitamo amacupa yabigenewe nkimpano kubirori byamasosiyete cyangwa ibihe byihariye, bitatewe gusa nuburyo amacupa afite nkimpano ahubwo nanone kubera ko amacupa yabigenewe ashobora kuzamura ishusho yumuryango cyangwa insanganyamatsiko ya i Icyabaye. Byongeye kandi, icupa ryiza rya whisky ntirishobora gusa kwerekana igishushanyo mbonera cya whisky kugirango kigaragaze neza agaciro nigisobanuro cyibicuruzwa ahubwo binaba inzira yingenzi yo gukora ikimenyetso cyiza cyibicuruzwa no kuzamura ikirango no kumenyekanisha ibicuruzwa.
Niki kigira ingaruka kubiciro by'amacupa ya whisky?
Ibintu bigena igiciro cyamacupa yikirahure biterwa mbere nigiciro cyumusaruro. Amacupa yikirahure arashobora gushyirwa mubirahuri bya super flint, ikirahure cyera cyera, nikirahuri cyera gisanzwe ukurikije ibikoresho. Ikirahure cya super flint nicyiza kandi gifite igiciro kinini. Ikirahure cya super flint gifite transparency nziza kandi yerekana ibintu kugirango whisky yawe irusheho kuba nziza. Umutako wanyuma w'icupa ry'ikirahure nawo ugena igiciro. Gusasa, gukonjesha, hamwe n'ibiciro byanditse ntabwo aribyo.
Guhitamo icupa ryukuri rya whisky birenze ibirenze gukora - ni amagambo yerekana agaciro kawe. Hamwe no kwiyemeza kwihindura no kwiza, dukora ikirango cyawe kigaragara kumasoko yuzuye abantu.
Ikusanyirizo ryamacupa ya whisky yikirahure, yakozwe mubwitonzi, kwitondera amakuru arambuye, hamwe nubuhanzi, itanga canvas kugirango inkuru yikimenyetso cyawe igaragare. Uzamure whisky yawe, ushishikarize abakwumva, hanyuma usige igitekerezo kirambye hamwe nuducupa twibirahure bidasanzwe nkibirimo.
Urashaka gukora icupa ryizewe rya whisky?Twandikireubungubu, burigihe turagutegurira ibicuruzwa byiza cyane.
Igihe cyo kohereza: Nyakanga-29-2024