Ikirahuri gisanzwe gin amacupa - 8oz ashyushye flavour spicy chili isosi yirahuri

Gusiba 300ml Ikirahure Ikirahure gifite ingofero ya plastike, icupa ryumutekano wibiribwa rikoreshwa cyane muri sosi, ibiryo bya paste, kwambara salade nibindi. Kuri pepper, bbq ssuce ni sawa, na we. Ijosi rirerire ryafasha kubakoresha kuyijyana. Woozy arangwa n'ijosi rirerire kandi rizengurutse gato. Umubiri woroshye usiga ikibanza kinini hamwe numwanya munini wo kwerekana ibicuruzwa byawe.

Ibyiza:

- Amacupa yacu ya Sause ashyushye ava mu kirahure cyiza cyo kuramba.
- Amacupa ya Woozy Saozy ni meza kubisosha bishyushye, marinade, imyambarire, ibirego.
- Iki kintu kirimo umwirondoro muremure wo kwiyongera no koroshya ibicuruzwa.
- Igishushanyo cyashizweho gikozwe muri plastiki, gifite ibyiza-byerekana no gukomera kwikirere.
- Imico irahari. Kandi turashobora gutanga ingero zubusa.

Ibipimo bya tekinike:

Impamyabumenyi yo kurwanya ubushyuhe:> = 41degrees
Imbere-guhangayikishwa (icyiciro): <= icyiciro cya 4
Kwihanganira ubushyuhe: 120DEGREES
Anti Shock:> = 0.7
Nkibiri, pb: guhuza inganda zibiriza
Bacteium ya patteium: nabi

Umunwa muto & ijosi rifunganye kugirango ugenzure

Irinde hepfo

Amaduka ya plastike arahari mumabara atandukanye

Birakomeye kubika amavuta, salade, Mayode, Mayonnaise, Ketchup, Ect

Icyemezo:

FDA, SGS yemeje, kandi ibicuruzwa byacu byishimira gukundwa cyane ku isoko no mu bihugu birenga 30 bitandukanye. Ishami rishinzwe kugenzura ubuziranenge nubugenzuzi neza neza ibicuruzwa byacu byose.

Uruganda rwacu:

Uruganda rwacu rufite amahugurwa 3 nimirongo 10 yinteko, kugirango umusaruro wumusaruro wumwaka ugera kuri miliyoni 6 (toni 70.000). Kandi dufite amahugurwa 6 yo gutunganya ibintu bishoboka gukonjesha, gucapa ikirango, gutera icapiro, gusohora ibinyabudodo, gushushanya, gukomatanya, guhagarika "ibikorwa na serivisi byakazi kuri wewe. FDA, SGS yemeje, kandi ibicuruzwa byacu byishimira gukundwa cyane ku isoko no mu bihugu birenga 30 bitandukanye.