Nhoroondo yeWhisky

Nhoroondo yewhisky & Mabhodhoro ayo

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Whisky mweya une mukurumbira pasi rose une mavambo makuru kuScotland kuUnited Kingdom. Nekuzivikanwa kwewhisky, zvakasiyana-siyanagirazi whiskey mabhodhoro akatanga kuoneka. MaRungu anoona whisky seimwe yepfuma yavo yenyika uye kuinwa ndeimwe yemafaro makuru kwazvo muhupenyu.

girazi rakajeka whiskey bhodhoro

 

Kana iri nyaya yekwakabva whiskey, pane dzidziso yekuti kuMiddle Ages, nyanzvi dzezvemakemikari dzakaisa imwe rudzi rwemvura yakaviriswa muchoto panguva yavakangosangana pavakanga vachigadzira goridhe, uye vakawana mvura inonaka, yaive yekutanga. ruzivo rwemweya yakasvibiswa kuvanhu. Vakatumidza uyu mweya unomutsiridza wakasvibiswa muchiLatin se "mvura yehupenyu" uye vakaiona senzira yakavanzika yekusafa. Gare gare, muzana remakore rechina nerechishanu, "Mvura yeHupenyu" yakaunzwa kuScotland nemamishinari kubva kuIreland. Muna 1494, pakukumbirwa naMambo James IV weScotland, mumongi wechiKaturike John Cole akatenga masefa masere makuru emumera semuchero uye akanyungudutsa "mvura yehupenyu" neale yeko pachitsuwa cheScottish cheIslay kuti ibudise 35 makesi emumera. chinwiwa chakasimba chinodhaka chinonzi Visage-beathao, kunova kwakabva Whisky. Aya ndiwo mabviro e "Whisky", iyo inozivikanwa zvakare sekwakabva zita rewhisky.

Muna 1534-1535, vanhu vekuScotland vakafarira ruzivo rwekugadzira whisky uye vakakurumidza kuigadzira. Madhiri epamba, ayo aibvumidzwa nemutemo panguva iyoyo, aive chikamu chakakosha cheScottish estate economy. Muzhizha, varimi vanotanga kupfuya mombe uye kurima bhari; munguva yechando, bhari rakura rinoshandiswa kudyisa mombe, uye bhari yasara inoshandiswa kugadzira whiskey kubatsira kudzivirira vanhu kubva kunotonhora.

Pakasvika 1644, mitero yehurumende yewhiskey yakatanga, uye mitero yakakwirira yakatungamirira kukudyiwa kwezvokudya zvisiri pamutemo nokubiwa zvisiri pamutemo. Nekuda kwenzvimbo iri pachena yemadhiraivhi munzvimbo dzakadzika dzeScottish, zvaive zvakaoma kudzivirira kuongororwa uye kuti vabhadhare mutero, madhiri aya aifanira kucheka makona mukugadzira kwavo kuchengetedza mutengo wakaderera. Kusiyana neizvi, maDistilleries eHighland aive munzvimbo dzakavandika uye aikwanisa kudzivirira mutero nevakuru vakuru, nekudaro vachikwanisa kuisa pfungwa pakugadzira hunyanzvi hwavo hwekubikira doro. Nekuda kweizvozvo, ikozvino kune dzinenge zana distilleries muHighlands muScotland, zvichienzaniswa neina chete muLowlands.

Mushure me1700, apo maAmerica akatamira kumadokero, vagari vekondinendi vakasvika muBourbon, Kentucky, uye vakatanga kudhiza whiskey. Whisky, iyo yakazozivikanwa se "Kentucky Bourbon", yakafanana neAmerican whisky nekuda kwemhando yayo yepamusoro uye yakasarudzika maitiro.

Muna 1920, Sam Bronfman akatanga Schlumberger Distillery kuti igadzire premium whisky kubva mukuwanda kwezviyo zvemuno uye zviwanikwa zvemvura yakachena, izvo zvinotengeswa pasi rese. Nhasi, Canadian whisky mweya wakakosha wemweya yakasanganiswa pasi rese nekuda kwemuviri wayo wakareruka.

Muhafu yechipiri yezana ramakore rechi 19, Japan yakatanga kupinza midzimu yakasvibirira yokusanganisa whiskey pasi pesimba reWestern distilling process, uye muna 1923, Nobujiro Usui, muvambi weSuntory Japan, akatanga kuvaka fekitari yokutanga kugadzira chimera whiskey muYamazaki. Prefecture, kunze kweKyoto. Kubva panguva iyoyo, whiskey yeJapan zvishoma nezvishoma yakagadzira uye ikava chinwiwa chakakurumbira munyika.

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Nguva yekutumira: Nov-29-2021
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