Ukunquma ngempahla yokupakisha efanele kuyinto enkulu kubakhiqizi bejamu/noju. Umbuzo ovame ukubuzwa womkhiqizi wejamu/uju ukuthi kungani kufanele bapakishe imikhiqizo yabo ezitsheni zengilazi hhayi enye into yokupakisha.
Nazi izizathu ezimbalwa zokuthi kungani izimbiza zengilazi zingcono kakhulu ukupakishwa:
IngilaziJaris Uakusebenzi:
Amajamu, uju nokunye ukudla kunokwakheka kwesithako esiyingqayizivele, okudinga impahla yokupakisha ayisebenzi. Ephaketheni likajamu, ingxube efanele ye-asidi, ushukela, ne-pectin iyadingeka ukuze kuzuzwe isakhiwo sejeli esidingekayo. Futhi, ukubilisa okusheshayo kuyadingeka ukususa amanzi ngokushesha, ukugxilisa ingxube ngaphambi kokuba ibe mnyama futhi ilahlekelwe amandla ayo njengejeli. Ingxenye ene-asidi ingasabela ngezinto zokupakisha ezifana nepulasitiki nensimbi, engashintsha ukunambitheka, ukunambitheka, kanye nekhwalithi yomkhiqizo ngaphandle kokuthikameze kabi impilo yabathengi. Le nkinga ingalungiswa ngokusebenzisa nje imbiza yengilazi yokupakisha ujamu, ijeli nokunye ukudla.
IngilaziJarIvumela Ukudlulisa Ukushisa:
Ukuthunyelwa kokushisa okufanelekile kuyadingeka ukuze kuqinisekiswe ukunambitheka okufanelekile kanye ne-flavour ye-jam egcwele. Uma sithatha amabhodlela amabili - ingilazi eyodwa kanye nepulasitiki eyodwa - yobukhulu obufanayo, ingilazi izovumela ukudluliswa kokushisa izikhathi ezingu-5-10 kunepulasitiki. Lokhu kungenxa yokuthi ingilazi yakhiwe ngezinto zemvelo ezifana nesihlabathi kanye ne-limestone, evumela ukushabalaliswa kokushisa ngokushesha okukhulu.
IngilaziJarIyakwazi ukumelana nokushisa:
Njengoba izimbiza zengilazi zinekhwalithi yokumelana nokushisa ngokweqile, umkhiqizo wejamu opakishwe kuwo uhlala unjalo njengoba bekufanele ube ngisho nasemazingeni okushisa aphakeme kakhulu njengo-400 celsius. Izimbiza zengilazi nazo zingamelana nokushintshashintsha kwezinga lokushisa okungazelelwe njengoba lidlulisela ukushisa ngendlela efanelekile yomkhiqizo. Ngakho-ke, abakhiqizi abathengisa imikhiqizo yabo yejamu ezifundeni lapho amazinga okushisa efika emazingeni aphezulu kakhulu, ingilazi iyimpahla engathuthukisa impilo yeshalofu yemikhiqizo yabo.
I-Glass Isiza Ukudala Inani Lokukhumbula Igama:
Ngokuvamile, ngemva kokuba ujamu/ujeli usuqediwe, izimbiza zengilazi zisetshenziselwa ukugcina izinto ezinjengamakhukhamba, izinongo, amafutha, ukudla okuyisisekelo, njll okunikeza usizo olwengeziwe kanye nokukhumbuza njalo umthengi ujamu awuthenge ngaphambili. Ngakho-ke ukusebenzisa izimbiza zengilazi kungenza abathengi bathenge umkhiqizo wakho njalo futhi kungathuthukisa ukwethembeka kwamakhasimende.
IngilaziHNjenge-Premium kanye Nokubukeka Okukhangayo:
Azikho izinto zokupakisha ezingadlula ingilazi ngokwalezi zindlela. Kuhlala kusengqondweni yomthengi, ukuthenga leyo mikhiqizo ebukeka ikhanga futhi ibiza kakhulu, ngakho-ke, ukusebenzisa izimbiza zengilazi kungandisa ngokuqinisekile amathuba okuthengiswa kukajamu/ujeli futhi kusize ukukhulisa umugqa ophansi. Umthengi angakwazi ukukhipha ukhezo lokugcina lukajamu embizeni ngaphandle kokushintsha ukuma nobuhle bayo.
IGlass Inikezwe Isimo se-FDA:
Ingilazi ukuphela kokupakishwa kokudla okusetshenziswa kabanzi okunikezwe isimo seFood and Drug Administration (FDA). Kuphinde kubhekwe njengephakheji ethembekile nefakazelwe yezempilo, ukunambitheka, kanye nemvelo. Ngakho-ke izimbiza zengilazi zibhekwa njengezingcono kakhulu zokupakisha imikhiqizo efana nojamu namajeli emhlabeni wonke.
Mayelana NATHI
Singabahlinzeki abaqeqeshiwe embonini ye-glassware yaseChina, sisebenza kakhulu emabhodleleni engilazi okudla, amabhodlela e-sauce, amabhodlela ewayini, neminye imikhiqizo yengilazi ehlobene. Siyakwazi futhi ukuhlinzeka ngokuhlobisa, ukuphrinta isikrini, ukupenda kwesifutho nokunye ukucubungula okujulile ukuze sifeze izinkonzo "zesitolo esisodwa".
Kungani Khetha Thina
Inkampani yethu ineworkshops ezi-3 kanye nemigqa yemihlangano eyi-10, ukuze umkhiqizo wonyaka wokukhiqiza ufinyelele izingcezu eziyizigidi eziyisi-6 (amathani angama-70,000). I-FDA, i-SGS, isitifiketi samazwe ngamazwe se-CE sivunyiwe, futhi imikhiqizo yethu ijabulela ukuthandwa kakhulu emakethe yomhlaba, futhi isatshalaliswe emazweni nasezifundeni ezingaphezu kuka-30.
Uma unentshisekelo ngemikhiqizo yethu, sicela ukhululeke ukuxhumana nathi:
I-imeyili:max@antpackaging.com/ cherry@antpackaging.com
Ucingo: 86-15190696079
Isikhathi sokuthumela: Oct-20-2021