Uma ungumthandi wangempela wekhofi elishisayo, inyanga yasehlobo ingaba nzima ngempela. Isixazululo? Shintshela ekhofini eliphuzwayo ukuze ukwazi ukujabulela inkomishi yakho yansuku zonke ye-joe. Uma uhlela ukulungiselela iqoqo noma uhlele ukwabelana nabangani, nansi eminye imibono ongayithola iwusizo. Qhubeka ufunde ukuze uthole ulwazi oluwusizo mayelana nokuphisa okubandayo kanye nendlela yokuyibhodlela.
Nazi ezinye iziphakamiso zendlela yokuphakela ikhofi elibandayo.
Ukugcina emabhodleleni epulasitiki
Amabhodlela epulasitiki ishibhile kunamabhodlela engilazi futhi mancane amathuba okuthi aphuke. Kodwa-ke, zenziwe ngamakhemikhali athile angase andise amathuba okucwiliswa kwamanzi noma ukukhipha imisoco ethile. Ipulasitiki ingase futhi ithinte ukunambitheka kwekhofi eliphuzwayo elibandayo ngoba iqukethe i-acetal liner futhi ngenxa yokuthi ingena kalula ku-carbon dioxide kunamabhodlela engilazi, ngakho ingase ithinte ubusha bekhofi eliphuzwayo elibandayo.
Igcina ngaphakathiamabhodlela engilazi
Ngokungafani namabhodlela epulasitiki,amabhodlela engilazi abandayozintekenteke futhi zibiza kakhulu. Kodwa afaneleka kakhulu ukufaka ikhofi elibandayo ebhodleleni ngoba awaqukethe ama-phthalates, ama-polycarbonates, namakhemikhali afana ne-BPA noma i-BPA angabangela ukuvuza. Lawa mabhodlela awawuthinti ukunambitheka kwesiphuzo esibandayo futhi anempilo engcono uma ugcina isiphuzo esibandayo esiqandisini.
Uma kuqhathaniswa namabhodlela epulasitiki, amabhodlela engilazi agcina isiphuzo esibandayo sisha isikhathi eside futhi agcina ukunambitheka okusha kokuphisa okubandayo. Kunezinhlobonhlobo zezinhlobo ongazisebenzisa ukugcina ama-concentrates abandayo, futhi lokhu kufaka phakathi okuncaneIzimbiza zamasoni ezinezivalo. Amabhodlela engilazi anezivalo nawo afanelekile. Amabhodlela anendwangu kakotini emahhadlahhadla yokumboza phezulu nawo ayizinqumo ezinhle njengoba indwangu kakotini emahhadla ingase isebenze njengesisefo. Vikela indwangu kakotini eqinile ngesandla senjoloba ukuze ingasuki.
Indlela yokwenza ikhofi epholile?
Gaya ubhontshisi wekhofi ngokwesilinganiso sotshwala obubandayo.
Udinga ukugaya ubhontshisi wekhofi ukuze ugaye amaholo futhi ngokusho kwesilinganiso esilindelekile sokuphuza okubandayo.
Faka ufulawa.
Beka izindawo zekhofi embizeni enkulu yamanzi bese uthela amanzi abandayo noma asezingeni lokushisa ekamelweni. Govuza umzuzu owodwa kuya kwemibili kuze kube yilapho izindawo sezixubene ngokuphelele. Lokhu kwenza ukuba ubhontshisi bekhofi bamunce amanzi, okuyinto abanye abayibiza ngokuthi i-coffee bloom.
Vumela ingxube icwiliswe.
Vumela ingxube ishube amahora angu-12 kuya kwangu-24, kodwa lokhu kuncike ekutheni ufuna ikhofi lakho libe namandla kangakanani. Uma likhuphuka isikhathi eside, ikhofi liyoba namandla. Qinisekisa ukuthi ungawugxili isikhathi eside ukuze ugweme ukukhula kwesikhunta.
Hlunga ingxube yotshwala obubandayo.
Beka isisefo noma isisefo esifakwe ngendwangu kakotini emahhadlahhadla phezu kwesitsha esikhulu noma enye imbiza. Bese, hlunga ingxube ebandayo ukuze ususe noma yiziphi izinhlayiya ezincane.
Gcina i-cold extract concentrate esiqandisini.
Utshwala obubandayo bungonakala, ngakho qiniseka ukubugcina esiqandisini. Izogcinwa esiqandisini izinsuku ezingu-7 kuya kwezingu-14, okungcono kungabi ngaphezu kwesonto uma uhlela ukwengeza ama-toppings ku-batch.
I-espresso ebandayo ingase isetshenziselwe ukwenza ikhofi elineqhwa noma elishisayo, amasoda abandayo, ama-cocktails abandayo, nama-cocktails abandayo.
Isiphetho
Esimeni sezulu esishisayo, ikhofi eliphuzwayo elibandayo inkomishi yakho evamile yekhofi eliqabulayo. Ungaba nenkomishi ngokufanelekile usohambeni noma ngenkathi usohambweni. Amakhofi aphuzwayo abandayo ngokuvamile afakwa emabhodleleni epulasitiki nomaamabhodlela engilazi. Kodwa-ke, lokhu kwakamuva kuyindlela engcono kakhulu yokufaka ibhodlela elibandayo ngoba akuthinti ukunambitheka kukabhiya futhi anempilo ngoba awanawo amakhemikhali afana ne-BPA.
Mayelana NATHI
I-XuzhouAnt Glass Products Co., Ltd ingumnikezeli ochwepheshe embonini yezingilazi zaseChina, sisebenza kakhulu ezinhlotsheni ezahlukene zamabhodlela engilazi nezimbiza zengilazi. Siyakwazi futhi ukuhlinzeka ngokuhlobisa, ukuphrinta isikrini, ukupenda kokufafaza nokunye ukucubungula okujulile ukuze sifeze izinkonzo "zesitolo esisodwa". I-Xuzhou Ant glass iyiqembu lochwepheshe elinekhono lokwenza ngokwezifiso ukupakishwa kwengilazi ngokuhambisana nezidingo zamakhasimende, futhi linikeze izixazululo ezichwepheshile kumakhasimende ukukhulisa inani lemikhiqizo yawo. Ukwaneliseka kwamakhasimende, imikhiqizo yekhwalithi ephezulu kanye nesevisi elula kuyizinjongo zenkampani yethu. Sikholelwa ukuthi siyakwazi ukusiza ibhizinisi lakho ukuthi likhule ngokuqhubekayo kanye nathi.
Uma unentshisekelo ngemikhiqizo yethu, sicela ukhululekeXhumana nathi:
Email: rachel@antpackaging.com / shirley@antpackaging.com / merry@antpackaging.com
Ucingo: 86-15190696079
Silandele Ukuze uthole Ulwazi Olwengeziwe
Isikhathi sokuthumela: Apr-10-2023