Into ebaluleke kakhulu oyidingayo lapho ufaka noma yikuphi ukudla noma ukwenza ama-jellies namajamu izimbiza ezinhle. Akudingekile ukuba bahle, ngoba bahleizimbiza zokubeka ingilazizingasetshenziswa kabusha kungakhathaliseki ukuthi zindala kangakanani, inqobo nje uma zingaqhekekile, zingaqhekeki, noma zilimele ngenye indlela.
Izimbiza ezinhle kakhulu zokukhenisa izimbiza zeMason.Izimbiza zengilazi zikaMasonzingenye yezimbiza eziqashelwa kakhulu ekhaya futhi bezisiza ngokukhetha, ukukhenitha, nokubilisa kusukela ngeminyaka yawo-1900s, zithembekile futhi ziyinketho engcono kakhulu yokukhetha.
Ubukhulu bembiza bubalulekile. Izimbiza ezinkulu kunama-ounces angu-12 zingcono kakhulu izithelo nemifino. Amasayizi amancane ngokuvamile agcinelwe ama-jellies namajamu
Usayizi & Ukusetshenziswa Best
I-Half-Gallon & Quart: Sebenzisa ukufaka izithelo, imifino, noma inyama, kodwa hhayi ama-jam noma ama-jellies, njengoba angeke afakwe kahle ezitsheni zalolu hlobo.
I-Pint, Le mbiza kasayizi ilungele noma yini, izithelo, imifino, inyama, ujamu, noma ojeli.
I-12-ounce: Ingasetshenziselwa noma iyiphi injongo, kodwa ikakhulukazi ukwenza ujamu namajeli.
8-ounce: Isetshenziswa kakhulu ukwenza ujamu, ojeli, namakhukhamba. Izimbiza eziyi-8-ounce ziza ngezindlela eziningi ezahlukene.
4-ounce: Isetshenziselwa cishe ngokukhethekile ujeli nojamu. Amabhodlela ama-4-ounce eza ngezindlela eziningi ezahlukene.
Ukukusiza ukuthi ukhethe imbiza engcono kakhulu yokufaka ingilazi ye-mason, sihlanganise phezulu 5. Manje ake sibhekisise lawa mabhodwe okukhena.
Ngayinye yalezi zimbiza ingama-oz angu-16 futhi ilungele ukuphulukiswa, ukukheniwa, ukulondoloza, kanye nokubilisa. Imbiza ngayinye inelebula yokubhala okuqukethwe, ikusiza ukuthi ulandelele kangcono okuqukethwe kwembiza ngayinye.Imbiza ngayinye yenziwe ngengilazi yezinga lokudla. Iingilazi umakhi izimbiza ngezivalozinokuqina okushisayo, zingawashwa kumshini wokuwasha izitsha kanye nesefe ye-microwave, futhi izimbiza ziyabonakala kalula.Idizayini yomlomo obanzi yenza kube lula ukugcwalisa nokuhlanza, ngokuqina komoya okuhle, futhi ukusetshenziswa kwe-sealant ehlolwe isikhathi kuqinisekisa ukucinana komoya okuphezulu kwesivalo ngasinye.
Lezi zimbiza zengilazi zeprimiyamu ezinezivalo zezikulufu zensimbi zenziwe ngengilazi yekhwalithi ephezulu ukuze kuqinisekiswe ukuqina okukhulu nokuba lula. Imbiza ngayinye ayinayo i-BPA futhi iphephile ukudla, futhi zonke ziphephile.Izivalo zensimbi ziyizinto ezimelana nokugqwala ezingamelana nenqubo yokukhetha. Isivalo ngasinye siklanywe ngendlela esebenziseka kalula kanye nokuphepha komkhiqizo engqondweni, futhi isivalo esifakiwe sivalwe ngokuqinile ukuze kuvinjelwe ukuvuza futhi silwela ukulondolozwa kokudla. Ngalokhu, isivalo kuselula kakhulu ukusivula nokuvala.Ngaphezu kokuphumelela ngendlela emangalisayo ekwelapheni, lezimetal lid glass mason izimbizaube nomklamo olula nowakudala, onengilazi ecacile eyenza kube lula kuwe ukuhlukanisa okuqukethwe kwembiza ngayinye.
150ml Isitsha seMason Yengilazi Encane
Leziizimbiza ezincane zengilazizilungele ukucwiliswa kwe-canning, ojeli, i-caviar, uphudingi, njll. Ziyakwazi Eco-friendly futhi zisebenziseka kabusha futhi zingasetshenziswa ngokuphindaphindiwe.
Isembozo sepulasitiki esifakiwe siqukethe amalayini ukuze anikeze umoya oqinile futhi aqinisekise ukuthi akukho moya oweqile noma umswakama okhona nokuthi imbiza ayivuzi noma ichithe. Lokhu kubaluleke kakhulu enqubweni yokwelapha, futhi lezi zimbiza ziyakubonisa nakanjani.
Uma ufuna imbiza enkulu yengilazi ukuze welashwe, ungabheki okungaphezu kwale 32oz mason glass jar! Yisitsha esikhulu sengilazi.
Le mbiza ilungele ukwenza izingxenye ezinkulu zamakhukhamba akho owathandayo, okusetshenziselwa ekhaya noma ukudayiswa kabusha.Ukuvuleka okubanzi kwenza kube lula ukubamba inani elikhulu lezithelo nemifino emikhulu futhi kwenza ukuhlanza izimbiza ezinkulu kube lula ngokumangalisayo.
Okungenhla 5izimbiza zokubeka ingilazizonke izinketho ezinhle zokukusiza wenze ama-pickle aphelele ekhaya. Zihlala isikhathi eside, ziphephile ekudleni, zingasetshenziswa kabusha, futhi zinikeza isivalo esibamba umoya, zonke izici ezibalulekile ekulondolozeni ukudla ekhaya.
Silandele ukuze uthole ulwazi olwengeziwe
Isikhathi sokuthumela: Nov-10-2022