Amabhodlela otshwalaziza ngobukhulu obuhlukahlukene, ubujamo, kanye nemiklamo, ebhekelela izidingo ezihlukene zemakethe. Ukuqonda osayizi abatholakalayo kubalulekile kubakhiqizi, abasabalalisi, nabathengisa umkhiqizo okwesibili, njengoba kuthinta ukupakishwa kotshwala, ukugcinwa, kanye nokuthuthwa.
Ezimbonini ezikhiqiza amabhodlela otshwala athengiswayo, ukwazi ukuthi yimaphi amasayizi ongawanikeza kungasiza ekuthuthukiseni ukukhiqiza nokuphathwa kwempahla. Abasabalalisi nabathengisa umkhiqizo okwesibili bayazuza ekuqondeni osayizi bamabhodlela, njengoba kubavumela ukuthi bahlinzekele okuthandwa ngabathengi. Ngaphezu kwalokho, amabhodlela otshwala angenalutho asetshenziswa kabanzi kwezinye izinhloso, enezela enanini lawo lemakethe.
Lesi sihloko singena osayizi abahlukahlukene bamabhodlela engilazi yotshwala atholakala emakethe kanye nezicelo zawo. Sizophinde sihlole ukuthi kungani osayizi abathile bethandwa embonini yotshwala. Okokugcina, sizothinta ukuthi ukupakishwa kotshwala kubaluleke kangakanani kukho kokubili ubuhle nokusebenza endaweni yokudayisa.
Ungahlola anhlobonhlobo amabhodlela otshwala angenalutho athengiswa kuwoINTUTHU, umphakeli ohamba phambili embonini.
Okuqukethwe:
1. Osayizi Bebhodlela Lotshwala Elijwayelekile
2. Osayizi Bamabhodlela Ongokwezifiso nabangewona Ojwayelekile
3. INTUTHANE - Umhlinzeki Wamabhodlela Otshwala Ochwepheshe
4. Izinto Ezithonya Usayizi Webhodlela Lotshwala
5. Mangakhi ama-ounces ebhodleleni likagologo?
6. Mangaki amashothi ebhodleleni likagologo?
7. Iqhaza Lokuklanywa Kwebhodlela Kubunikazi Bomkhiqizo
8. Isiphetho
Osayizi Bebhodlela Lotshwala Elijwayelekile
Amabhodlela otshwala atholakala ngamasayizi amaningi ajwayelekile, amaningi awo amukelwa umhlaba wonke. Lawa masayizi amabhodlela alawulwa amabhodi otshwala omhlaba ukuze kuqinisekiswe ukufana kwentengo nokutholakala. Okulandelayo uhlu losayizi abavame kakhulu abatholakala embonini:
50 ml (Okuncane):Okwaziwa nangokuthi "i-nip," lezi zivame ukusetshenziselwa ukudla okukodwa, amasampula, noma njengengxenye yamasethi esipho. Zidumile kubahambi ngenxa yobukhulu bazo obuncane.
200 ml:Lo sayizi uvame ukutholakala kumasethi otshwala obukhawulelwe noma okukhethekile futhi uyisinyathelo esilandelayo ukusuka ku-50 ml encane. Amakhasimende amaningi ayawajabulela ngokuwanambitha noma amasampula.
375 ml (Ibhodlela Eliyingxenye):Leli ibhodlela elinguhafu, lilungele abantu ngabanye noma imibuthano emincane. Kujwayelekile ukuthi izinkampani zifune ukunikeza amanani amancane otshwala obuphambili.
500 ml:Ayisetshenziswa kabanzi, kodwa isatholakala, ikakhulukazi imimoya ethile efana nogologo noma imimoya yezandla. Amanye ama-distilleries akhetha lo sayizi weminikelo ye-boutique.
700 ml:Lo sayizi usetshenziswa ngokuyinhloko eYurophu nakwezinye izimakethe zamazwe ngamazwe. Ivamise ukusetshenziselwa i-vodka, i-whisky, neminye imimoya edumile.
750 ml:Lona usayizi ojwayelekile wewayini nespirit e-United States nakwamanye amazwe amaningi. Iningi lamabhodlela otshwala atholakala emashalofini ezitolo akulosayizi.
1000 ml (1 L):Amabhodlela otshwala alo sayizi avamile ezitolo ezingenamsebenzi kanye nemimoya evamise ukuthengwa ngobuningi, njengevodka noma i-gin.
1.75 L (Isibambo):Okuvame ukubizwa ngokuthi "isibambo," lo sayizi udumile kumaqembu amakhulu noma imindeni. Ivamise ukusetshenziselwa iziphuzo ezidakayo ezixutshwa nezinye iziphuzo, njengerum noma i-whisky.
Ngaphezu kwalokhu, kukhona nosayizi abakhulu, njengamabhodlela e-3L kanye ne-4L, atholakala kakhulu kuzilungiselelo zentengiso noma ngezinjongo zokukhangisa. Ungathola imininingwane eyengeziwe mayelana namabhodlela otshwala ahlukahlukene athengiswayo ngokuvakashelaINTUTHU.
Osayizi Bamabhodlela Ongokwezifiso nabangewona Ojwayelekile
Ngale kosayizi abajwayelekile, osayizi bangokwezifiso kanye nokuma kuya ngokuya kuduma. Ngokukhula kwama-craft distilleries, kunesidingo esikhulayo samasayizi namabhodlela ahlukile, angajwayelekile kanye nokwakheka. Lawa mabhodlela enziwe ngokwezifiso ajwayele ukubhekelela izimakethe ze-niche futhi avame ukusetshenziselwa imikhiqizo ye-premium noma ye-limited-edition. Ukunikeza amaphakheji ahlukile kuwumehluko obalulekile wemikhiqizo, ikakhulukazi emakethe yotshwala ephithizelayo.
Amafekthri amaningi manje anikezela ngezinsizakalo ezijwayelekile zokupakisha utshwala, okuvumela imikhiqizo ukuthi yenze amabhodlela enzelwe izidingo zabo ezithile. Noma ngabe umumo okhethekile noma usayizi ongajwayelekile, amabhodlela angokwezifiso ayindlela yokuthi amabhrendi agqame. Ungafunda kabanzi ngamabhodlela engilazi enziwe ngokwezifiso zotshwala ngokuvakashelalapha.
I-ANT - Umhlinzeki Wamabhodlela Otshwala Ochwepheshe
Njengochwephesheingilazi utshwala ibhodlela umphakeli, I-ANT inikeza inqwaba yamabhodlela otshwala engilazi ngamakhono ahlukahlukene ukuze kuhlangatshezwane nezidingo zamakhasimende ahlukene. Amabhodlela ethu otshwala engilazi ayatholakala ngezinketho zamandla ahlukahlukene, kufaka phakathi i-750ml, 500ml, 375ml, 1000ml, njll. ukuze kuhlangatshezwane nezidingo zezimo ezahlukahlukene. Singakwazi futhi ukwenza ngokwezifiso amabhodlela ewayini engilazi enamandla akhethekile, njenge-1.5L, i-2L, namanye amabhodlela ewayini amakhulu ezikhathi ezikhethekile noma izidingo ezinkulu zokugcina umthamo. Uma unezidingo eziqondile noma imibuzo, sicelaXhumana nathingokuqondile ukuze uthole ukwaziswa okwengeziwe kanye nekhotheshini.
Izinto Ezithonya Usayizi Webhodlela Lotshwala
Kunezici ezimbalwa ezinomthelela kusayizi wamabhodlela otshwala akhiqizwa futhi adayiswe emhlabeni jikelele. Lezi zici zihlanganisa imithethonqubo, izintandokazi zabathengi, kanye nempahla yezokuthutha.
Amazinga Okulawula
Emazweni amaningi, osayizi bamabhodlela otshwala balawulwa izindinganiso zokulawula ezibekwe yizinhlangano zikahulumeni. Le mithethonqubo iqinisekisa ukuthi abathengi bathola inani elifanelekile lotshwala ngentengo abalikhokhayo, futhi isiza ukugcina ukufana ekufakweni kotshwala kuyo yonke imboni. Ngokwesibonelo, e-United States, i-Alcohol and Tobacco Tax and Trade Bureau (TTB) ilawula ubukhulu bamabhodlela emimoya.
Izintandokazi zabathengi
Isidingo sabathengi sidlala indima ebalulekile ekunqumeni ukuthi yimaphi amasayizi amabhodlela atholakala emakethe. Amabhodlela amancane, afana no-50 ml no-200 ml, avame ukuthandwa ngabathengi abafuna ukunethezeka, ukufinyeleleka, nokuphatheka. Ngakolunye uhlangothi, amabhodlela amakhulu, njengesibambo esingu-1.75 L, adume kakhulu ekuthengeni ngobuningi, ikakhulukazi ukusetshenziswa kwasekhaya noma imibuthano emikhulu.
Ezokuthutha kanye Logistics
Izindleko zokuthutha zingathonya nobukhulu bamabhodlela abakhiqizi abakhetha ukuwakhiqiza. Amabhodlela amakhulu angase angabizi kakhulu ekuthuthweni nasekugcinweni, kodwa futhi adinga ukupakishwa okuqinile ukuze avimbele ukuphuka. Lokhu kubaluleke kakhulu ekuthuthweni kwamazwe ngamazwe, lapho izindleko zempahla zingaba nomthelela omkhulu enzuzweni yomkhiqizo.
Ukuqinisekisa ukuthuthwa okuphephile kwamabhodlela engilazi yotshwala, abakhiqizi bavame ukusebenzisa izixazululo ezikhethekile zokupakisha, njengamabhokisi aqinisiwe nezinto ezibamba ukushaqeka.Xhumana nathiukuze ufunde kabanzi mayelana nokuthi ukupakishwa kotshwala kuklanyelwe kanjani ukuvikela umkhiqizo ngesikhathi sokuthunyelwa.
Mangaki ama-ounces ebhodleleni likagologo?
Umthamo webhodlela lotshwala uvamise ukukalwa ngamamililitha (mL), kanti ama-ounces (oz) angamayunithi ombuso kanye naseMelika wevolumu. Ngezansi ubudlelwano bokuguqulwa phakathi kwamayunithi ahlukene wamandla:
Imililitha engu-1 (mL) cishe ilingana nama-ounces angu-0.0338.
I-emperial fluid ounce icishe ilingane no-28.41 mL.
I-ounce ye-fluid yase-US ilingana cishe no-29.57 mL.
Ngakho-ke umthamo webhodlela lotshwala uncike kusayizi webhodlela othize, ibhodlela elivamile elingu-750 ml liba cishe ama-ounces angu-25.3.
Mangaki amashothi ebhodleleni likagologo?
Zingaki isibhamu ongazithulula ebhodleleni lemimoya kuncike kumthamo webhodlela kanye nobukhulu bengilazi yotshwala. Nazi ezinye izilinganiso ezivamile zomthamo webhodlela lespirit kanye nomthamo wengilazi yotshwala evamile:
750 ml ibhodlela likagologo(lokhu kungenye yamasayizi ajwayelekile amabhodlela e-spirit): Uma usebenzisa ingilazi yotshwala encane evamile (imvamisa ingaba ngu-30-45 ml/ingilazi), ungathela izingilazi ezingaba ngu-16 kuya kwezingu-25.
Ibhodlela elingu-700 ml (kwamanye amazwe, leli usayizi webhodlela lespirithi elijwayelekile): Uma usebenzisa ingilazi yotshwala encane evamile (30-45 ml/ingilazi), ungathela izingilazi ezingaba ngu-15 kuya kwezingama-23.
I-1-litre carafe (ibhodlela le-spirit elikhudlwana): Uma kusetshenziswa ingilazi yotshwala encane ejwayelekile (30-45 ml/glass), cishe izingilazi ezingama-33 kuya kwezingama-33 zingathelwa.
Iqhaza Ledizayini Yebhodlela Kubunikazi Bomkhiqizo
Idizayini nosayizi webhodlela likagologo kuvame ukuboshelwa eduze nobunikazi bomkhiqizo. Amabhrendi asezingeni eliphezulu avame ukusebenzisa imiklamo eyingqayizivele ebonisa uhlobo lwe-premium lomkhiqizo wabo. Isibonelo, ama-whiskeys e-limited-edition noma ama-vodka ngokuvamile afika ngamabhodlela aklanywe ngokuyinkimbinkimbi asebenza njengophawu lwesimo kubathengi.
Osayizi bamabhodlela abancanyana, njengo-50 ml noma 200 ml, bavumela imikhiqizo ukuthi inikeze ngemikhiqizo yabo ngentengo ephansi, okuyenza ifinyeleleke kalula kubabukeli ababanzi. Laba osayizi abancane baphinde bathande abaqoqi kanye nabapha izipho, njengoba bangapakishwa ngamasethi akhangayo. Amabhodlela otshwala angenalutho avela kulawa maqoqo avame ukuphinda asetshenziswe ngenjongo yokuhlobisa.
Ngokunikeza osayizi abahlukahlukene nemiklamo, amabhrendi angathuthukisa ukukhanga kwawo ezigabeni ezihlukene zemakethe. Kungakhathaliseki ukuthi umoya we-premium ebhodleleni elingu-750 ml noma inketho ethengekayo ebhodleleni elingu-375 ml, usayizi nomklamo kudlala indima ebalulekile ekuboneni umthengi.
Isiphetho
Sengiphetha, amabhodlela otshwala afika ngosayizi abahlukahlukene, kusukela kuma-miniatures amancane angu-50 ml kuya kuzibambo ezinkulu ezingu-1.75 L. Usayizi ngamunye uhlinzeka ngesidingo semakethe esithile, noma ngabe okokwenza amasampula, ukupha izipho, noma ukuthenga ngobuningi. Amafekthri, abasabalalisi, nabathengisa umkhiqizo okwesibili kufanele bacabangele lawa masayizi lapho belawula ukukhiqiza, impahla, kanye nokumaketha.
Ukuqonda ukubaluleka kokupakishwa kotshwala kanye neqhaza elilibambayo ekuhlonzeni umkhiqizo nakho kubalulekile emabhizinisini afuna ukuphumelela emakethe yokuncintisana yemimoya. Noma ngabe ufuna amabhodlela otshwala angenalutho noma amabhodlela engilazi otshwala enziwe ngokwezifiso, i-LiquorGlassBottles.com ikunikeza ukukhetha okubanzi ukuhlangabezana nezidingo zebhizinisi lakho.
Hlola yethuuhla olubanzi lwamabhodlela otshwala athengiswayoukuthola usayizi webhodlela ophelele wezidingo zakho.
Isikhathi sokuthumela: Oct-14-2024