Mmanụ oliv a tọgbọ chakoo na-abịa na plọg nozulu nke nwere ike ịfesa nri mmanụ belatara ngwa ngwa ma mee ka nri gị dịkwuo mma. A na-eji iko dị elu mee ya nke na-adịghị mfe ịnweta mmekọrịta kemịkalụ na ihe ndị na-esi ísì ụtọ ma ọ bụ mepụta ihe ndị ọzọ na-emerụ ahụ ike.
Atụmatụ:
- Ejiri ọkwa nri BPA na-enweghị PP na iko na-enweghị ndu, karama mmanụ a rụrụ nke ọma ka ọ dịgide.
- Onye na-agbapụta spout maka ịwụsa a na-achịkwa. Ọ na-agbapụta iyi mara mma: ọ bụghị nke ukwuu, ọ bụghị obere.
- Ọ dị mma maka ikesa condiments mmiri mmiri dị ka mmanụ oliv, mmanya mmanya, soy sauce, sirop, mmanya na-esi nri na ihe ndị ọzọ. Kwesịrị ekwesị maka oge dị iche iche, dị ka isi nri ime ụlọ, mmanya dị n'èzí, wdg.
Usoro usoro:
- Ogo ujo mgbochi mgbochi okpomọkụ: ≥ 41 degrees
- Nchegbu nke ime (ọkwa): ≤ Ọkwa 4
- Nkwenye okpomọkụ: 120 degrees
- Mgbochi ujo: ≥ 0.7
- Dị ka, Pb ọdịnaya: kwekọrọ na mmachi ụlọ ọrụ nri
- Bacteium pathogenic: adịghị mma
Okpu mkpuchi plastik & plọg dị n'ime
Steel wụsa spout
Aluminom ịghasa okpu
Ike dị iche iche dị
Asambodo:
FDA, SGS, CE asambodo mba ụwa kwadoro, na ngwaahịa anyị na-enwe nnukwu ewu ewu n'ahịa ụwa, ma kesaa ya na mba na mpaghara 30 dị iche iche. Sistemụ njikwa mma siri ike na ngalaba nyocha na-ahụ na ngwaahịa anyị niile dị mma.
Ụlọ ọrụ anyị:
Ụlọ ọrụ anyị nwere ogbako 3 na ahịrị mgbakọ 10, nke mere na mmepụta mmepụta kwa afọ ruru nde isii (ton 70,000). Na anyị nwere 6 miri-nhazi ogbako nke na-enwe ike na-enye frosting, logo obibi, ịgba ebipụta, silk obibi, kanye, polishing, igbutu ịghọta "otu-akwụsị" ọrụ ụdị ngwaahịa na ọrụ maka gị. FDA, SGS, CE asambodo mba ụwa kwadoro, na ngwaahịa anyị na-enwe nnukwu ewu ewu n'ahịa ụwa, ma kesaa ya na mba na mpaghara 30 dị iche iche.
Ngwaahịa ndị emetụtara:
